Published from on 09 January 2019

Roses from ham and green peppers

ham in slices
green peppers

Wash the peppers and cut them to 1/3 from the handle. Remove the inside with a finger and wash them to make all the pips fall. Using a knife, cut the peppers as shown in the picture (small triangles are cut).

Roll one piece of ham as a rose and put it in the pepper. Arrange roses in the dish to your taste.