Cannoli

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Tags: flour, sugar, cinnamon, salt, bicarbonate of soda, cocoa, butter, yolk, white wine, sunflower oil, chocolate, ricotta cheese, mascarpone cheese

Cannoli is a traditional Italian dessert. It is a fried dough filled with sweet cream and pistachios on the top. Trust me, homemade cannoli have way more different taste than the store brought ones. They aren’t really hard to make and the flavor is saturated.